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Carlos Deleye

Deleye Products is a renowned international player in the market segment for elegant frozen desserts. As a young pastry chef, Carlos Deleye participated in trade fairs and competitions around the world and, despite his youth, he frequently came home with prizes. In 1993, he left his bakery in order to launch Deleye Products. The company has grown from an unknown name in the frozen assortment to the darling of the entire pastry world. In 2006 Deleye Products received the BRC certificate, later followed by the IFS certificate. It is the best possible proof that the many years of investing in quality and innovation have been worthwhile. Deleye Products supplies wholesalers, catering clients and the bakery sector both nationally and internationally.

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