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About Frozen Elements
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Chocolate cremeux
Chocolate Bross
Crémeux
Piping Bags
Rings
Decorettes
Diamond collection
Quenelles
Amelioras
Spongecake
Crumbles
Bases
Disks
Sugar Web
Choc-O-Crisp
Perfect Dessert Salsa
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Chocolate cremeux
Chocolate Bross
Available in mini, maxi and mega sferas, mini quenelles and even in the shape of a lemon.
Crémeux
Piping bags for the final final touch on your plate.
Piping Bags
Use the rings as a base and finish with fruit or other "Elements"
Rings
These light, airy, ultrafine meringues are finished with freeze-dried passionfruit or intense coffee.
Decorettes
Ready-to-use desserts.
Diamond collection
Always perfectly made quenelles in a variety of shapes and flavours.
Quenelles
Fresh and surprising herbal creations that can perk up any dish in no time.
Amelioras
Give your dessert some extra volume with these light, ultra-airy spongecakes.
Spongecake
Finely ground crumbles that give an extra texture to the plate.
Crumbles
The perfect basis for developing a beautiful plate.
Bases
Disks
Sugar Web
Light chocolate crisps that can be used as either a base or for decoration.
Choc-O-Crisp
Fresh, original flavour combinations to add just the right finishing touch to all your desserts.
Perfect Dessert Salsa
